French dining with a local twist
Indulge in the best of French cuisine with a distinctly Sydney touch. Whether you're after a croissant with your morning coffee, a leisurely brunch, or a romantic dinner, our cafés in Rose Bay and Alexandria are the perfect spots to relax, eat, and enjoy. Our menu is carefully curated by Chef David Bitton, combining fresh, local ingredients with classic French flavours. Bon appétit!
Celebrating French cuisine in Sydney since 2000
For over two decades, Bitton has been a beloved part of Sydney’s culinary landscape, blending French savoir-faire with Aussie warmth. Founded in 2000, our passion for food, family, and community has only grown stronger. From humble beginnings to iconic dining destinations in Rose Bay and Alexandria, we continue to offer an unforgettable experience for food lovers across the city.
Corporate Event & Services
Catering for every occasion
Get the French touch!
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French lessons
We host French lessons in our cosy café, perfect for beginners or anyone looking to brush up on their skills.
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Gift hampers
Filled with Bitton’s finest gourmet products, these hampers are an ideal way to show appreciation, say “thank you,” or celebrate life’s big moments.
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Consulting
Let us help bring your culinary vision to life and discover our exclusive business service.