French dining with a local twist

Indulge in the best of French cuisine with a distinctly Sydney touch. Whether you're after a croissant with your morning coffee, a leisurely brunch, or a romantic dinner, our cafés in Rose Bay and Alexandria are the perfect spots to relax, eat, and enjoy. Our menu is carefully curated by Chef David Bitton, combining fresh, local ingredients with classic French flavours. Bon appétit!

Upcoming events

Celebrating French cuisine in Sydney since 2000

For over two decades, Bitton has been a beloved part of Sydney’s culinary landscape, blending French savoir-faire with Aussie warmth. Founded in 2000, our passion for food, family, and community has only grown stronger. From humble beginnings to iconic dining destinations in Rose Bay and Alexandria, we continue to offer an unforgettable experience for food lovers across the city.

The Bitton Story

Corporate Event & Services

Host your next corporate event with us at Bitton. Our versatile boardroom in Alexandria is perfect for meetings, workshops, and private events. With gourmet catering options featuring our signature products and tailored packages, we ensure your business gathering is a seamless and memorable experience.

Catering for every occasion

Our catering services offer an array of French-inspired dishes, from elegant canapés to full-course meals, all crafted with the finest ingredients. Whether it’s a corporate function, private party, or intimate gathering.

Get the French touch!

  • French lessons

    We host French lessons in our cosy café, perfect for beginners or anyone looking to brush up on their skills.

  • Gift hampers

    Filled with Bitton’s finest gourmet products, these hampers are an ideal way to show appreciation, say “thank you,” or celebrate life’s big moments.

  • Consulting

    Let us help bring your culinary vision to life and discover our exclusive business service.