Bitton Consulting

Bring your culinary vision to life.

With over 30 years in the hospitality industry, we’ve weathered it all, from the introduction of GST to the impact of COVID-19 and the pressures of a rising cost of living. Whether you're opening your very first venue or you're a seasoned operator in need of extra support, we understand the challenges first-hand. Labour shortages, rising operational costs, shifting customer expectations, menu development, staffing, systems from front of house to back office, we’ve experienced it all.

At Bitton Consulting, we're here to ensure your business operates at its maximum capacity. Drawing from our decades of experience, we offer comprehensive management services or can assist in specific areas of your business. Our goal is to collaborate with you to achieve and exceed your hospitality objectives.

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Our Services

Meet The Team

Sohani Bitton

Co-Founder
Sohani brings decades of hands-on experience in running and scaling hospitality businesses. With deep knowledge in operations, HR, and team culture, she specialises in helping businesses optimise their structure and systems. From onboarding and offboarding, staff recruitment, scheduling and rostering, to creating strong operational foundations, Sohani works directly with business owners to remove inefficiencies and build high-performing teams. Her passion lies in supporting small business operators to thrive through clarity, structure, and confidence.
David Bitton

Co-Founder
With more than 35 years in the kitchen and beyond, David brings a chef’s precision and a restaurateur’s eye for detail. His consulting focus is on menu development, kitchen operations, supplier negotiations, customer experience, and creating a strong brand identity. David has a unique ability to translate creative vision into practical execution, helping venues craft memorable food experiences that keep guests coming back. From launching new concepts to refining established brands, David’s expertise is deeply grounded in hands-on experience, having held key positions at some of the world’s most respected establishments, including Disney Studios, La Fontaine, The Intercontinental, The Ritz-Carlton, The Windsor, and Sheraton on the Park.
Emilie Fayat

Brand Strategist & Creative Direction
Emilie brings a global perspective and a sharp eye for brand storytelling. With a background in fashion and lifestyle branding across France and Australia, she ensures every aspect of your business, from visuals to voice to make everything cohesive and compelling. She works with clients to clarify their brand identity, develop seasonal campaigns, and craft a presence that resonates in a crowded market. Emilie knows that hospitality is not just about food, it’s about emotion, atmosphere, and the stories we tell.
Katrina Bui

Marketing & Communications
You’ve got a great product or venue, Katrina helps you tell the world. With expertise in both traditional and digital marketing, Katrina offers strategic support tailored to food brands, cafés, and hospitality operators looking to grow their audience and deepen customer loyalty. Her approach is grounded in authenticity and connection, using story-driven content that cuts through the noise.

Our Portfolio

Fratelli Fresh

"We have worked closely with David Bitton for the past 8 years, during this time we have developed a number of new products for the Fratelli range. All of which have been extremely successful. David’s dedication and professionalism have certainly added value to our business."
Charmaine Soloman

"Since meeting David Bitton a number of years ago, the Solomons have been impressed by his buoyant personality and enthusiasm for his business. More recently we have used him as a sounding board and sought his advice concerning issues around product distribution and manufacturing. His willingness to listen, analyse and assist in finding solutions is apparent from the outset. With his proven record in the food industry, he will be highly sought after as an advisor to others in this very competitive marketplace. After a meeting with David we leave feeling confident that things are on the right track."
Charmaine Solomon - Owner
Delicious

"David and Camilla worked with the delicious team to develop and launch our first food product range. Their level of professionalism and expertise in this area, which we had not worked in before, was invaluable. From the development and manufacturing of the individual products to the packaging, labelling, pricing and logistics, the project was very straightforward under the management of the Bitton team. We would not hesitate to recommend them to any company wanting either a whole project pulled together or simply some advice on one facet of their business."
Trudi Jenkins - Editor-in-Chief
Malaya

"I have had the pleasure of being a customer and friend of David Bitton for over 10 years. Bitton Café is my family’s local and favourite cafe and we always looked forward to the great food and hospitality consistently delivered by David and his team. David’s knowledge, experience and passion for our industry is vast and shows not only in the success of Bitton Café but also in the success of the Bitton Gourmet Bottled Product Range. David has always been willing to share his insight and experiences of our industry and his high standards, charming hospitality and commitment will ensure that Bitton Gourmet remains a success with the dining public."
Lance Wong - Proprietor
Sparkle Cupcakes

"David's ongoing assistance, advice and support in our first few years of operation made a significant impact on our survival. I will always be grateful."
Kathryn Sutton - Director and Founder
Red Clipper

"I cannot thank the Bitton Consulting team enough for all their hard work and indispensable advice. They helped me get my brand up and running, guiding it through big growing pains and ironing out the finer details. Red Clipper really couldn't have come this far without them."
Founders, Red Clipper Sauces
Delhi 'O' Delhi

"Bitton Consulting, and in particular David, has been an integral part of the expansion of my business - Delhi ‘o’ Delhi. David has been a business mentor and friend and I have rarely made a business decision without his advice. I would have no hesitation in recommending him and his team to any business in this industry wanting to recover, improve or grow with success."
Javed Khan - Owner
Hidden Italy

"Thank you Camilla and Sohani for your expertise and your generosity. It was always a pleasure to catch up and, as I said before, it was very stimulating, and a great discipline to have regular structured meeting with follow up and planning. Thank you for taking the time to help us improve our business and we wish BC every success in the future and do not hesitate recommending their service to any small to medium business."
Simon Tancred - Owner
Booza

"We have been very fortunate to have benefitted from the advice of David and the team in starting up our new ice cream business Booza – ice cream from the Levant. David’s advice in particular has been invaluable and has no doubt helped us avoid many pitfalls. David’s experience and insight helped us through the important early stages of development with enthusiasm. David was a confidant and sounding board through the testing of names, logos, packaging and of course fine tuning the product itself. I highly recommend David and his team in helping your business become as successful as Bitton itself."
Tedy Altree-Williams - Owner
Lah-Lah

"We found working with Camilla and Sohani from Bitton Consulting to be exactly what our company needed. Mapping out key goals and working out exactly how our team worked was one of the most useful things we’ve ever done. Our business had a clearer sense of direction and we knew where we were heading and what we we were actually trying to achieve. Thank you so much :)"
Mark and Tina Harris - Directors