Recipes
Fresh Pea Sauce
When fresh green peas are in season use this sauce to your culinary advantage. It is a stylish accompaniment to any delicate meat, such as veal or chicken or lamb.
Fresh Pea Sauce
When fresh green peas are in season use this sauce to your culinary advantage. It is a stylish accompaniment to any delicate meat, such as veal or chicken or lamb.
Baked Mango, Ginger Cheesecake
Serves 8 Is there anything better that a cheesecake? Than answer is yes - a mango cheesecake. We've taken some of the hard work out of this one by using...
Baked Mango, Ginger Cheesecake
Serves 8 Is there anything better that a cheesecake? Than answer is yes - a mango cheesecake. We've taken some of the hard work out of this one by using...
Apple Tart
Serves 8 This is a wonderful dessert — apples, puff pastry, cream. It looks beautiful on the plate; a classy finish to any meal.
Apple Tart
Serves 8 This is a wonderful dessert — apples, puff pastry, cream. It looks beautiful on the plate; a classy finish to any meal.
Bitton's Tiramisu
Serves 6Tiramisu is Italian for ‘pick-me-up’. A dessert made of coffee-soaked biscuits covered in rich custard cream. It is also my way of showing the Italians that the French can...
Bitton's Tiramisu
Serves 6Tiramisu is Italian for ‘pick-me-up’. A dessert made of coffee-soaked biscuits covered in rich custard cream. It is also my way of showing the Italians that the French can...
Beetroot, Orange, Goat's Cheese, Walnut Salad
Serves 4 One of our favourite ingredient combinations to work with. We always have goat's cheese on our menu and when put with the sweetness of roasted beetroot, some fresh herbs...
Beetroot, Orange, Goat's Cheese, Walnut Salad
Serves 4 One of our favourite ingredient combinations to work with. We always have goat's cheese on our menu and when put with the sweetness of roasted beetroot, some fresh herbs...
Baked Sweet Potato, Spicy Chick Peas, Tahini Dr...
Serves 4 One for the vegetarians - a perfect Autumn dish!
Baked Sweet Potato, Spicy Chick Peas, Tahini Dr...
Serves 4 One for the vegetarians - a perfect Autumn dish!