French cuisine in Sydney since 2000.
For over 25 years, Bitton has blended French savoir-faire, Indian influences, and Aussie warmth. From humble beginnings to local favourite, our Alexandria and Rose Bay venues serve up timeless hospitality - from your morning coffee to a refined dinner experience.
Jeudi de Luxe
Make Thursday night luxurious with 150g of Lobster Thermidor, petite salad, and truffle dressing for $35.
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Available at both Rose Bay and Alexandria.
Most loved by you
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Chilli Oil
Regular price $16.50Regular priceUnit price per -
Black Olive Tapenade
Regular price $14.50Regular priceUnit price per -
Pear & Cinnamon Jam
Regular price $14.50Regular priceUnit price per -
Chilli Sauce
Regular price $12.00Regular priceUnit price per
Upcoming events
Corporate Functions
Looking for a special spot to host your next corporate gathering? Whether it’s a brainstorming session, client presentation, or team celebration, our locations offers a perfect mix of French elegance and effortless charm.
Catering
Bring the best of Bitton to your home with our French-inspired catering services. We craft seasonal menus tailored to your needs, perfect for corporate events, private parties, or intimate gatherings.
Get the French touch!
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French lessons
For beginners or anyone looking to brush up on their skills.
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Gift hampers
Filled with Bitton’s finest gourmet products.
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Consulting
Bring your culinary vision to life and discover our exclusive business service.
