Join us for an exclusive event on the 19th of October 2023 at Bitton Alexandria, where we celebrate the art of fine dining and perfect pairings.
Prepare for a night filled with delightful food and exceptional wine! We've meticulously crafted a menu that perfectly complements our carefully selected wines.
DEGUSTATION ROSÉ MENU
Salmon Tartare Tahitian
Kahawai Salmon, Lime, Cucumber, Avocado, Coriander,
Red Onion, and Coconut Dressing.
2022 Valetanne Rosé IGP du Var, Provence, FR
Mediterranean-Style Mahi Mahi
180g Queensland Mahi Mahi fillet, pan-fried and served with Asparagus,
Capers, Olives, and Cherry Tomato Sauce.
2020 Tradition Gris Rosé, Cotes De Toul, FR
Sweet Peach, Chantilly Cream, Raspberry Coulis,
Vanilla Ice Cream
NV Drappier Rosé De Saignée Champagne, Cotes de Bars, FR
$150 Set Menu with Matching Wines
Note we will happily take care of any dietary requirements, please make a note when booking.